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SPICED CHOCOLATE CUPPA
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COLD COFFEE WITH ICE CREAM



Ingredients
2 cups milk  
2 tsps expresso coffee powder
1 Tbsp (or to taste) sugar 
4 tbsps plus a scoop of Vanilla Ice cream

Method
Blend milk, sugar, vanilla ice cream (4 tbsps) and the coffee powder in a blender or mixie. Pour in individual glasses. Top with a scoop of vanilla ice cream. Sprinkle with coffee powder or cocoa over the ice cream for decoration. Serve chilled.

 

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